Our dark, rich porter with a light maple hint and sweetness. Made with fresh, local maple syrup from Three Rivers Sugar Bush
Notes of vanilla along with coffee give this porter a nice smooth finish. This beer is infused with cold pressed locally roasted coffee from St. Lawrence Valley Roasters Coffee giving you a rush of different sensations having you wonder if you can drink this before noon and saying “Its 5 o’clock somewhere!”
Let’s cut out all of this new aged stuff. This porter stands alone in a crowd and is easy drinking. Notes of chocolate and malt make this beer easy to have a few while relaxing by a fire or spending time with friends.